Speed
1.00×
Text
Speak

Quick juicy orange kugloff

[music] I love you little fool. We can't do this because copyright to silence my bouzic. Uh. Welcome to another show Cook with Mickey. I just got home from work. I did a flying start today believe it or not i won. I won't say who. Watch as long as it lasts. show Flying start in which I am one of the presenters today. Woman, I want something to eat which you don't like and I adore. Let's make a bowl. I saw you were a buyer. We want bowling. We want a bowl. Do you like to eat bowls? Yes. It's that cake that dad buys that he likes. We want the cup. The children want it too. Just the recipe for let the show be Kuglov's. Today on the menu. It is our famous Swabian cake What would you say? [snorting] It's me. Come here, close to Dad.

Transcript — English (US)
  1. [music]
  2. I love you little fool. We can't do this because
  3. copyright to silence my bouzic. Uh. Welcome to another show
  4. Cook with Mickey. I just got home from work. I did a flying start today
  5. believe it or not i won. I won't say who. Watch as long as it lasts. show
  6. Flying start in which I am one of the presenters today. Woman, I want something to eat
  7. which you don't like and I adore. Let's make a bowl. I saw you were a buyer.
  8. We want bowling. We want a bowl. Do you like to eat bowls?
  9. Yes. It's that cake that dad buys that he likes.
  10. We want the cup. The children want it too. Just the recipe for
  11. let the show be Kuglov's. Today on the menu. It is our famous Swabian cake
  12. What would you say? [snorting] It's me. Come here, close to Dad.
  13. This is the menu, son, when you go to the restaurant and when you get the ticket we give you
  14. we read what all the dishes are when we order food. It's called a menu. That's one
  15. a French word that indicates the offer of a restaurant. And this is our offer
  16. show or on the menu. Today we have for lunch, and then we say soup, paprikash,
  17. I don't know what. Now you know what's wrong with me
  18. that card? Would you like to, son, we waited a minute for the quince. Is it possible that
  19. did you go and put on your mom's lipstick? That we are gna
  20. carminized. Shame on you. So little children wear lipstick?
  21. What did we agree on? Can you do the children's make-up sometime? Is lipstick for you?
  22. No. And why did you steal from your mother?
  23. So I want to be beautiful. Dad, you don't understand. But son, you are beautiful without it
  24. makeup. Makeup is not for you. You are a bit de possible that he, I think, went to the toilet
  25. or to change clothes. Hey, let's start recording the announcement. I'm going to work now
  26. and she says wait, I think she went to the toilet. And she [ __ ] went and blushed.
  27. Ao sunche you yours you can children. No makeup son for you.
  28. Well, I don't have children. How come you don't have it? So where are the groups?
  29. So I'm going to find it. Don't stop. Wait. Come on tell me
  30. tell our viewers something. Mom will prepare a cake with balls today.
  31. Mom will prepare a cake today. Say something to our viewers,
  32. send them a message, say thank you for watching and following us and something like that
  33. in your words you compose. Thanks for watching and following us.
  34. Keep it up. Just keep going. Here is my quince
  35. the assistant is sitting son on this new Cadillac chair of ours that we are from master government
  36. bought as summer rains. Give him a bug. So it will
  37. You don't need it son, we can't because of copyright. I just guess which songs
  38. are 50 years old or I don't know what. Watch us. So Angelina tonight
  39. prepares a bowl for you. We are also a little tired. We worked hard in Kupinovo, but for
  40. We are preparing a surprise for you this weekend. Maybe there will be another travelogue for Saturday
  41. special. Let's go to Angelina's friend. Uh today means episode
  42. it will be Kuglov's. Kugo, our famous guy, I can't say
  43. Vojvodina, we inherited that from some Swabian Swabian cuisine. Enough for us
  44. we have some dishes that were based on Austro-Hungarian cuisine
  45. because we lived under Austria-Hungary and it is somewhat good that that kitchen
  46. this one mixed in all of Serbia. Uh, east, west, everything and that's why we have such a good one
  47. food. What are you laughing at? What is funny to you?
  48. It's funny to me that we have such a good game. I
  49. What good food.
  50. Food? And what did you wear? What? Hey [ __ ] I said let's record an announcement.
  51. [ __ ] went and put on her makeup and stole her mom's lipstick. Nothing Angelina for some two three
  52. sata will prepare the ball, so you will see how the ball is being prepared. I love that cake.
  53. And let it be the one that has chocolates inside and the colorful ones as well
  54. oranges, peels, everything. I love that one. Son, would you like anything else?
  55. end to say before papa lets go of johnny cash?
  56. Dad, mom will make a very nice cake today. Well done son.
  57. I also like to eat a whole bowling alley.
  58. Nothing, that's all from me for today. Kenny was killed in this episode, so I will
  59. to be a cameraman. Oh, Angelina turns off the music.
  60. [music] Well, welcome, dear viewers. Cook.
  61. with Mickey. And I'm finally in my house. I can tell you that I
  62. I also wanted my kitchen and I'm used to working here. Today I want to give you
  63. I make a cake that my Miroslav loves, and so do the children. Kugloff. I didn't
  64. some bowler fan, but the one I'm making is exceptional. I got the recipe
  65. from the mother of my colleague who is a chef from Banovac. That's one lucky housewife
  66. I greet her a lot this time. I wanted to take a proven recipe. Hmm. So yes
  67. you will see how it turns out in the end. And before we start with the preparation itself
  68. cake, my daughter Dunja got ready as you can see here and she wants to give you something
  69. he says. I prepared it as my mother
  70. It made a sound. Let's see.
  71. Good. I prepared a greeting card.
  72. Who did you prepare a card for? I will kill Vivi.
  73. And what did you write? I wrote: "Dear Tooth Fairy, I
  74. I want a hunting doll signed by Dunja from you.
  75. Let's see that tooth again. And the sun is nothing to him. Now mom give it back to mom
  76. microphone for mom to keep cooking. I think Zubić Villa will watch ours
  77. show and that she will hear this and add you. Dear viewers, this time I'm alone
  78. decided to show you the entire preparation, since this kuglof is very easy
  79. to make, but also to see when I cut and how I puree it and what is needed
  80. to do. As long as this show with Kugloff lasts, so do you
  81. to make this cake with the fact that we will not record the baking of the cake
  82. approximately 30 to 35 minutes. So, today we are making a bowling ball with
  83. orange and cocoa. It will be motley, so since my family likes it the most,
  84. and you can make it however you want. You can also put dry fruits and
  85. walnuts, almonds, whatever you like is desirable to you. I'll make that one this time
  86. like a black and white or yellow combination so that when it is cut it will be beautiful. I'm here
  87. prepared two oranges that I previously washed in baking soda. That
  88. You must do this, since the peel and the orange itself go into this cake.
  89. First we're going to cut like this into these slices. We're going to remove this a bit. This white.
  90. You're doing well with that knife of mine. And Mickey, I think with this knife
  91. everyone is doing well as he is very sharp and cuts very well.
  92. It's excellent. Here it is. You just chop it like that.
  93. You got this. There goes the whole orange.
  94. Yes. Yes. Two whole oranges, all with the peel.
  95. You probably noticed that already in my shows where I prepare some cakes. Me
  96. I have this miracle that Mickey bought me. It's burning and it serves me as a mixer because
  97. I have an addendum here. And when I take this off, it serves me like a chopstick. So that's right
  98. not easy to record either. I am an old man, my hands are already shaking
  99. [laughs] like I'm the one when they say what da da da.
  100. You should hold this phone. It is. Well, it's not easy.
  101. It's not easy to record either. And by God, it is not easy to prepare. Because we have more here
  102. oranges and my bowl is smaller. We will try our best to cut this out.
  103. Nice sound for the audience. Yes.
  104. Does it really go to the small or to the large? On a large scale.
  105. Here we will add more when we have everything
  106. I'll show you how it looks when cut. It is enough for you to have one piece
  107. whatever It doesn't have to be like mine or this special one.
  108. And this is ready. See what this looks like.
  109. And that's what we're going to put in the felt, put it here since I won't need it.
  110. Now we go to the main part, which is the preparation of the test itself. since we already
  111. previously prepared the orange. The dough is prepared very easily from four wholes
  112. eggs.
  113. When you have beaten four eggs, you will add to those eggs
  114. everything is measured in cups, i.e. glasses per 2 d. to record a bat on a glass.
  115. E bata from kindergarten. Yaoj sees him. We will put
  116. cup
  117. and half sugar. That is, if you measure it in glasses
  118. is three 3 dl you need. And in this we put one vanilla sugar.
  119. And now we mix it all together.
  120. Yes, that's it. Well, it is.
  121. This is now whipped. You need to beat it well. Me
  122. I beat it like this for about ten minutes, until everything was like these bubbles like eggs.
  123. When we do this, we add oil and yogurt, that is, the liquid ingredients. First we will
  124. put oil. The oil also goes to one cup.
  125. Cup 2 d is so to be so is 2 dci to be a cup.
  126. We put oil. After the oil, we will slowly add the yogurt.
  127. Jo jog Yogurt, we also put 2 d. Everything is for 2 d. There is only sugar on 3 children.
  128. He's a little more advanced.
  129. And here it is. These are the liquid ingredients we need. We don't need a mixer anymore
  130. need. We have three cups of flour here. When I say
  131. three cups of flour I mean three cups of 2 d each. There are three cups of flour here. U
  132. we will put one baking powder in the flour.
  133. This all seems simple. Well, it's simple, Miroslav, in general
  134. it's not hard. We will also mix the baking powder with the flour.
  135. I deliberately wanted to show you everything step by step and literally baking powder
  136. where it goes so that you don't mix everything together because it is important that the baking powder is
  137. all over the flour so that the kuglof rises evenly.
  138. I think this is enough now.
  139. And the same thing that is very important is to brown the flour with this powder. That's right.
  140. To be sifted. Do you see how it is?
  141. Now I will sift through it slowly.
  142. And here it is. The flour is sifted. You can see how nice it looks.
  143. When we sift the flour, we only sift it with a spatula like this one
  144. to mix. Not with a mixer, but slowly.
  145. Like this. Just like me.
  146. Take it easy. The lump will not catch. They won't
  147. Miroslav won't, he's just afraid. There will be lumps. It will work
  148. said my elderly grandmother. Yes. Well, the lumps are caught, at least for me.
  149. Only when I cook milk with flour do they stick to me
  150. lumps or for example pudding. When the ingredient we are preparing is hot then yes
  151. like this. No, I never get it. I beat it
  152. then I slowly pour and mix. Well done, Miroslav. There you see me
  153. It's happening. Look here.
  154. Yes yes good. You see her, do you see how beautiful she is now
  155. mixture. Yes.
  156. We will share this mixture. Now I'm going to show you. We will put 1/3 of the mixture in
  157. a separate pot. About 1/3.
  158. We're going to that 1/3 now.
  159. and make it as colorful as chess. That's right. That's right. And we put two in it
  160. spoons. I already have two spoonfuls of poo prepared here.
  161. Like cocoa.
  162. The whole world is like cocoa.
  163. I don't really know how to sing, but fine. It is important that you love.
  164. That's right.
  165. And now he has another trick. In case it happens to you, and it is very possible
  166. that it will happen to you that this mass in which you put the cocoa will be a little thicker,
  167. just dilute it with two spoons of milk and everything will be fine.
  168. Good. You can put i
  169. chocolate, for example cooking chocolate or
  170. milk chocolate.
  171. But I like to make it the old-fashioned way, so I put cocoa. Our dough is
  172. ready Now what we need to do next
  173. is to put it in our mold. I bought this mold. If
  174. you like to prepare it, buy it too. The mold is also from Pepko. The same
  175. all in Pepko. Yes.
  176. I have to make that Pepko a sponsor for us. Everything we advertise for nothing. What?
  177. Everything I find there I see as convenient, beautiful. And he is now, it seems to me
  178. a little like something smaller. Good. So fill it up. So how long will it be.
  179. So how long will it be. And maybe not. Maybe it just seems to me. I will put
  180. when it goes orange. We will now put the orange in it. First
  181. we're going to spread this and then we're going to add the orange. First we will prepare
  182. since it's my mold, is it coated with oil or something?
  183. He does not smear himself with margarine that has melted like mine in the room
  184. temperature. Yes. Good.
  185. Now you will see. And when we spread it with margarine. where are you
  186. found margarine? I didn't buy it. Well, you didn't buy it, but I have this Miki
  187. in stock. So in stock. Here it is.
  188. And spread like this. It's important that he's around here too, because he's baking here too.
  189. Just spread it well. That is important.
  190. Here they come. Let's see what happens.
  191. Come on.
  192. [music]
  193. [music]
  194. With you can record what it looks like. Well done. I'm the same with margarine. And after
  195. add a little flour to the margarine. Feel free to put a little more flour because
  196. we will throw away this excess flour that does not stick to the margarine.
  197. That makes it easier for it to fall out, right? Yes. I mean as far as bowling is concerned.
  198. Look, this is the easiest cake I've ever seen how to make.
  199. Well, it is, Miroslav, and you will never do it to me, and I will
  200. i love it Well no. Look how beautiful I am
  201. coated with the fact that I have this much extra flour left. I will ask for it now.
  202. Here it is. Basically, this is the worst part for me
  203. I should spread it with margarine and put flour around it.
  204. Now here comes the part where we put our orange in this [ __ ] filling
  205. which we have left.
  206. I powdered sugar goes. He goes from above. Powdered sugar goes from above. With that from
  207. some chocolate can also go up there. Hmm. If you like it that way,
  208. I don't like it with sugar. Well I know. As he likes, let him do so.
  209. Oh, how beautiful it looks. It's nice. Yes. Here, see what kind
  210. It's a mixture. Well done.
  211. And when we do that, we go to the next procedure. Now we will put
  212. this mixture to distribute it nicely.
  213. You don't want to pour it, that's how it goes. Catch me. Catch it.
  214. We now put this first part on the bottom. Yes.
  215. You also tap it a little from the side to flatten it.
  216. The next part is now for us. Now look what happened. We will put two spoons
  217. milk. So now everyone
  218. now we have diluted it a bit. Now he will be nicer
  219. Here it is. Here it is.
  220. Now we put this filling next.
  221. That's enough. Same.
  222. to ask him to shake him a little. Well then
  223. let's go [ __ ] fil. Oh, this looks nice, I think so
  224. I wish I could make this. Well, you can try the same.
  225. Yes. Well, Miki, you know how many recipes I am
  226. learned from you? So salty. Not these.
  227. So salty. Yes. No, not the sweet ones. I'm not a master of sweets.
  228. Here it is. Now we will put this rest again.
  229. We'll call the filling cocoa filling. Well, they have some devices, so anyone can gamble.
  230. Yes. Well, now you will see how I will finish it in the end.
  231. Why? I'm not really a fan of bowling. Not only that, I love and eat it, but this
  232. This spill is the worst for me. And this mixture itself that is made is not at all
  233. heavy. You saw that. That's it.
  234. And now we're just going to do more. Hey, they'll fit just enough for everything.
  235. Yes. Yes, that's right. It seems that the recipe is also for this mold of ours
  236. made. That's right. And here to cover it a little more.
  237. Another very important part, since we have now made it as you saw it
  238. one row of yellow filling and then black filling, we had those sticks for skewers.
  239. Yes. They are the best. And since I didn't find that one
  240. chopstick, that's my Chinese. Chinese
  241. which I brought from China. There is Chinese. And now just like this
  242. you mess around
  243. so that he What will it be?
  244. Well, to be like Mickey, like a mosaic, a little purely for the sake of decoration.
  245. Yeah. And how many degrees did you put it on? I put it at 200°.
  246. The balls are baked at 200° for 30 to 35 minutes. And how will we know if it is
  247. done? Then when we pierce with a stick. Yes. And don't worry.
  248. That's right. Place the toothpick in the ball. And when you take it out if there is no dough on it
  249. bowling is over. Here it is. Come on, put it on.
  250. God help me. That's what my mom used to say when she was making something that wasn't quite right
  251. lover. He says, I made it, so what God give him. And my dad
  252. he says, woman, I guess you gave it to him. It should work for you.
  253. Let's go to the terrace to enjoy the new chairs a little more.
  254. Okay. While the kugel is baking,
  255. I decided to read you again a couple of aphorisms from my favorite
  256. singer-songwriter, writer, philosopher, genius Toma Bebić from Split. And look at mine, and look at mine
  257. Tom Bebić. Look at him. He goes about his business. Here are some of his aphorisms
  258. from his book of aphorisms Love each other cannibals.
  259. For example. Who is crazy to be smart.
  260. We can't stand jerks, because the same people are rejected.
  261. Crazy people are the wings of humanity and stupid people are a disease.
  262. A fool is a madman. Genius. A genius is a madman. Stupidity is feminine. So it is
  263. it is understandable that she is so close to men.
  264. It is a tragedy that even the illiterate in spirit can get a college degree. It's Thomas
  265. was a genius. And Šibica is one of the proofs that
  266. the most valuable part burns first. The higher your spirit climbs, the harder it is for you
  267. the burden on the head settles. First, this one is genius. The first half of a man's life
  268. spent in the race for other people's asses, and the other to save his own.
  269. While identity in at least 99% of cases is identification.
  270. This one is also a genius. There's no shame in taking a shit, it's a shame
  271. to produce Glina, how do you like it by Tom Bebić?
  272. He's a genius.
  273. They say, is the horoscope valid even for a lifelong non-slave?
  274. Hope is. future perfect lost tense.
  275. And mine by the way, I said that last time too, let's finish with her, my favorite
  276. it's an aphorism by Toma Bebić and I stick to it. A man alone is stronger than a chain
  277. shit. Baby
  278. hey baby And mom looks at him. So what's wrong with you? So what
  279. is it small? Did you ride bikes all day? A
  280. now it will be bowling. That's all from me. Let me sing too. Hey, no one
  281. everyone comments. You've gained weight, you've gained weight, someone is breaking in and I've lost weight
  282. little? It's not that it's a black shirt. I didn't even pull my stomach in. I am. I'm a little alone
  283. blew out. A good mirror magnifies.
  284. But I am. J clay, have you lost a little weight? A
  285. so why not? I'm glad. Another sail on the mirror to see
  286. yes i am. How not? Well, he exaggerates a bit
  287. mirror but I lost weight. And when you film me like this from behind, I look like a douchebag
  288. some. It doesn't seem like I'm fat at all. And see me ka see see how
  289. boy doll. See the back. Look at this who is now when it is this is awkward when it is
  290. if I turn it like this from the side, then you can already see that one. And this is how I can deceive.
  291. But it's best to be from behind. This. Now I will look for weddings in these too
  292. during my shows, only from behind to film me and when I'm cooking, only from behind.
  293. Throw five. Ouch. [gasp]
  294. And the quince fell on the pebbles and now he said valescent. Children must also fall
  295. and let it be a little. I am my son, don't do it
  296. if dad tells you, dad was also skinned on the knees, but that's nothing
  297. terrible. Here, mom smeared it on you, it's no big deal. So how did you fall, son? What
  298. Did you work? I was busy.
  299. O kisses Taja her d kisses Taja. She's fine. Et. And look at what he's looking at.
  300. Pat your sister. The little one is waiting to pass. That's right son, it will pass. Greet the viewers. Say yes
  301. you are brave and it will pass. What? Hello. Taya kisses her.
  302. We're going to take this one out now. [gasp]
  303. This one of ours what? Hey no kid don't knock that. Here
  304. what he looks like. And it is excellent.
  305. Here it is. Here it is. He baked himself. It's baked.
  306. And now we're going to turn it around. Son, only move from here when mom turns him, since
  307. must turn hot. We'll chatter.
  308. Now we will see how it will turn out for us.
  309. And two three A see k chocolate as you can see. Look
  310. you can see the chocolate. [laughter] That's what he jumped for
  311. and inside. And inside. And Angelina, kudos to you.
  312. Mom made a cake. Oh!
  313. cake. Cake. Let's have powdered sugar from above.
  314. Here it is.
  315. Dude. Wait your turn.
  316. Wow. Mom, you're a little late. But it looks nice. Kuglofan has it
  317. you do it every day now. So what will I do? It looks beautiful. It has to be done first
  318. Cool down. The corner is ready.
  319. Is it me? He is finished. Look how beautiful he is
  320. looks like. Here's one more time for you to see. Let me turn it around a bit.
  321. He is beautiful. When I cut it and when my housemates
  322. if they try it, maybe I'll record it for you so you can hear the impressions or see it
  323. their reactions. Thank you, dear viewers, for watching us
  324. follow, for sending us wonderful comments. Follow our channel. That to us
  325. it means a lot. We try to convey to you the atmosphere as it is
  326. at our house and to learn a new dish every time that everyone
  327. watched our show can make it at home.
  328. It's Angela's fantasy. We didn't wait for it to cool down completely. It is eaten cold
  329. already. It's still lukewarm. But see fantasy. Beautiful. Not that it worked for you
  330. but I have no words. I have no words. It's that taste. M
  331. Quince, how do you like it? Excellent.
  332. Excellent. I also smell orange.
  333. Yes. And orange and cocoa. Dear viewers,
  334. this episode was a little bit shorter today and we prepared one very strong
  335. a simple cake that I adore. And my quince Kuglov. We got a little tired
  336. Kupinova. We also did a special and had a big preparation for Easter. They had
  337. we are guests. So now a light cake.
  338. Mom was putting on makeup. Yes. Mom was putting on makeup.
  339. We had an easy recipe that you can all make. I jumped.
  340. There. Listen. Don't talk anymore. It's not all for television. Here it is. This one is coming. Come
  341. Dude. Let's go.
  342. Yes. Come on. Here, dad. Come on nice. Well done. Nice. Here he eats it too
  343. bata Bate always tries it first to see if he likes it. For God's sake
  344. I like it. Bati,
  345. Hey, can I have another piece?
  346. Here I am going to post one more
  347. Angelina we are signing off. Follow us, watch us. [music]
  348. [music]